Pacileo's Great Lakes Deer Processing

814-825-3759

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Pacileo's Great Lakes Deer Processing

814-825-3759

  • Home
  • Price List
  • Operations
  • CWD
  • HSH
  • Photo Gallery
  • Bear Season

Price List

Fees For Processing Services

2024 Season Processing

137

With 1lb Donation to HSH

135

'Tis The Season! Help Those Less Fortunate.


-Don't Forget Your 1lb Donation To Hunter's Sharing The Harvest To Receive Your $2 Discount

-Donate Your Whole Deer To The HSH Program At  No Charge

-All Donations Are Processed and Sent To Your Local Second Harvest Food Bank


Credit Card

+$5

Cape

50

Deer Caped for Shoulder Mount

European

150

European Style Skull Cleaning


Choose Your Processing Package

We Cut 1 Deer At A Time To Ensure You Receive Your Deer Meat

1. Standard Cut

Your Deer Cut Into Steaks, Chops, Roasts, and Burger

2. Deluxe Cut

Your Deer Cut And Packed To Your Specifications

3. Custom Cut

A. Pick Package 1 or 2

B. Choose Your Specialty Products


Specialty Products

Fees For Processing Services

Cubed Steaks

20

Price Per Hind

Smoked Backstraps

20

Price Per Strap

Seasoned Burger

50

Up To 10lbs

Flavors: 

Sweet Onion-Chili Cheese-Steak Burger-Cajun Bleu

Sausage

Bulk: $4.00/LB

Cased: $5.00/LB

Cheese Added: $5.00/LB

Flavors: 

Hot-Sweet-Country-Polish-Maple-Cajun-Onion Pepper-Sweet Cheddar-Italian Hot Pepper-Cajun Hot Pepper

Burger Adds

Beef: $20

Pork: $20


Smoked Products

Fees For Processing Services

*Smokies

30

 *Requires 8lbs of your deer meat to process  

*Cheddar Smokies

35

*Requires 8lbs of your deer meat to process 

*Hot Pepper Smokies

35

*Requires 8lbs of your deer meat to process 

*Bologna

30

 *Requires 8lbs of your deer meat to process  

*Cheddar Bologna

35

 *Requires 8lbs of your deer meat to process  

*Hot Pepper Bologna

35

 *Requires 8lbs of your deer meat to process  

*Kielbassi

30

  *Requires 8lbs of your deer meat to process 


Previously Processed Venison

Fees For Processing Services

Grinding Only

20

-Up to 20lbs- $1/LB Over 20lbs

-Standard Fees Apply On Any Specialty Products

-All Previously Processed Meat Must Be Clean, Fresh, Wholesome Venison

-We Will Not Process The Following Conditions :

1. Freezer Burnt

2. Rib Trimmings

3. Bloodshot Meat From Woundsite

4. Fat, Hair, Dirt, Etc...

*All Fees Associated With Processing Are Fees For Processing Services Only*We Can Not And Do Not Sell Deer Meat

Additional Info

Specialty Products

We offer a large variety of fresh and smoked specialty products prepared with strict recipe and production standards to ensure the same quality and taste every time!

Fees

Our fees are based on a per deer basis, so be selective before you take that shot because a 40lb deer and a 180lb deer have the same base processing fee of $137.


New this year is a program designed to increase the Hunter's Sharing the Harvest donations. You will receive a $2 discount for a 1lb donation to the food bank. And as always, if you donate your whole deer to the HSH Program we will process it for free!


We do accept credit cards (Visa/Mastercard/Discover) for an additional fee of $5.


Any deer not picked up within 72 hours of notification (unless otherwise arranged) will be put in the freezer and a $10 fee will be added to the invoice, as our freezer space is very limited.

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